Heat oven to 350°F. Bake for 50-60 minutes or until fruit is bubbly and topping is golden brown. I suggest using at least one type of tangy apple to help cut the sweetness. Prepare the pan with a baking spray or oil. Spoon apple mixture over crust. Print Pin Rate. Directions. In a large bowl, combine the flour, oats, brown sugar and baking soda; cut in 1 cup plus 2 tablespoons butter until mixture resembles coarse crumbs. These easy to make Apple Pie Bars are the perfect alternative to Apple Pie. By hand, divide dough in half and shape each half into a 4-inch circle. It uses nutrient-dense almond flour to make the crust and the crumble on top and is filled with sweet cinnamon-y apples. WHAT YOU’LL DO WITH WHAT YOU’LL NEED: Press play on the holiday playlist. STEP 2. Recipe Intro From feedfeed These tender, crumbly apple pie bars are gluten free and vegan for a classic, comforting dessert that will fill your home with the smell of fall spices. Orange slice. Preheat your oven to 350 degrees and grab a 9×13 baking pan. Sprinkle with remaining dough. Combine butter and brown sugar in bowl. But when it comes from André 3000, half of perhaps the best rap duo of all time, Outkast, the world takes notice. Spread 3 cups of the batter in a greased jelly roll pan. These apple pie bars are made using crushed gingersnap cookies. Apple Pie Bars with Streusel Topping. https://www.notenoughcinnamon.com/healthier-apple-pie-oatmeal-bars ½ teaspoon of sugar. But feel free to use a bigger pan ( I wouldn’t go bigger than a 9 x 13) if you want to spread the crust out a little more for thinner bars. Just 8 ingredients and packed with 10g+ of protein! Just 8 ingredients and packed with 10g+ of protein! Apple Pie Bars It’s the best time of the year. These crumb bars are so EASY to make and the buttery crust is AMAZING. Place 1 ball on large lightly floured sheet of waxed paper; flatten slightly. The gingersnap cookies make for a nice warmth added to the overall flavor and texture of the bars. Let cool, then coarsely chop the walnuts. Spread apple pie filling on top of dough. Preheat oven to 375° F. Combine flour, sugar, & salt in a bowl. How to Make Apple Pie Bars. Preheat the oven to 375 degrees F. For the crust, place the butter, granulated sugar, brown sugar and vanilla in the bowl of an electric mixer fitted with the paddle … Cut-in 1 cup vegetable shortening. Make, bake, and top with a scoop of coconut whipped cream or vanilla ice cream for a healthy dessert that screams Fall! https://www.canadianliving.com/.../recipe/dutch-apple-pie-squares Your favorite holiday playlist. DIRECTIONS. NothingContinue Reading Beat at medium speed until creamy. Cream butter and sugar together. Shape into 2 balls. STEP 2. Apple Pie Oatmeal Bars really are very easy to make. Set aside. Preheat oven to 350 degrees. And then once I looked at the recipe, I knew I also had to simplify the whole thing. Easier than apple pie – these apple pie bars have an amazing short bread bottom crust and shortbread crumble topping, with a perfect apple filling in the middle. Fresh apple slice. Print Recipe. We’ve made apple pie healthier and snack-sized, but have still kept all the classic, cozy fall flavour you know and crave. Baking Soda; 1/2 tsp. Ingredients. These apple pie bars are sturdy and handled easily without falling apart, which is an added plus. Apple Pie Bars! 12 Ratings. Place apples in a large bowl. The base is a blend of gluten-free oats, almond flour, pecans, and spices, and the top layer … STEP 3. Healthy Apple Pie Bars. Brown Sugar; 1/4 tsp. https://www.allrecipes.com/recipe/255005/easy-apple-pie-bars While this apple pie bar recipe only uses one type of apple, you can easily mix up apple varieties. Separate the eggs. Muddle together the sugar, cherry, orange slice, and bitters. This is also a great recipe to save for summer barbecues or pot luck dinners. The oatmeal mixture is sweet, buttery and crispy and the apple filling is just the right amount of amazing. This feeds a crowd so much easier than a traditional pie … Add all remaining crust ingredients; continue beating until well mixed. I would choose these apple crumble bars over a traditional apple pie any day of the week because… The crust is so easy! Drop remaining dough by tablespoonfuls on top of apple pie topping. A new family favorite that we will be making for years to come. Beat egg yolk in bowl. For the Crust: 1 1/2 cups All-Purpose Flour; 1 stick Salted Butter, melted (1/2 cup) 3 Tbsp. Prep Time: 25 minutes. In a mixing bowl, with a hand mixer, cream the butter and sugar together. These Gluten Free Apple Pie Bars have all the deliciousness of an apple crumb pie without the time needed to actually make one. STEP 1. The longest, toughest part is waiting for it to finish baking so you can steal a nibble. It takes just a few minutes to make the apple pie filling and the oatmeal mixture comes together VERY fast! Pinnable Image. 3 dashes of bitters. Spread the walnuts in a pie plate and toast until golden and fragrant, about 8 minutes. Keyword: Apples, Dessert. Cool completely on a wire rack before cutting into bars. Mix until well combined. RECIPE: Velvet Bar – Apple Pie Ol’ Fashioned WHAT YOU’LL NEED: 2 oz. Add cinnamon, flour and salt. Apple Pie Crumble Bars Recipe. Filled with dried apples, cinnamon, nuts and honey, they have serious comfort food appeal, but are wholesome enough for an on-the-go breakfast. Steps to make Apple Pie Bars Recipe. Heat oven to 350°F. https://www.soberjulie.com/2015/09/apple-crisp-shortbread-bars Cook Time: 1 hour 15 minutes. Servings: 9 Bars. Cover with second floured sheet of waxed paper. Who is back from the apple orchards with bushels to bake with? ½ cup unsalted whole roasted almonds. The thick layers of crust, apples, caramel, and crumble all melt together into buttery, cinnamon-y, apple perfection. Add oil & milk all at once, stirring with a fork. For the Memorial Day holiday weekend, my dad and I traveled south to San Diego to spend time with my grandparents. Does the world need another apple pie recipe? Dirty cherry. How To Make Apple Pie Crumb Bars. CRUST: In a large bowl, combine flour, sugar, salt, and baking soda. Gradually add 3 cups flour, mixing on low speed after each addition just until blended. Cinnamon stick. RECIPE: Velvet Bar – Apple Pie Ol’ Fashioned WHAT YOU’LL NEED: 2 oz. Yes, that means Fall and Apple baking time. Combine flour and salt in bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Apple Pie Corn Whiskey ½ teaspoon of sugar Orange slice Dirty cherry 3 dashes of bitters Cinnamon stick Fresh apple slice Your favorite holiday playlist WHAT YOU’LL DO WITH WHAT YOU’LL NEED: Press play on the holiday playlist. Mix in vanilla extract. Combine the apple pie spice, remaining flour and sugar in a small bowl; sprinkle on fruit and toss lightly. Apple Pie Bars are as easy as pie (unlike actual pie) I saw a recipe for these in the NTY cooking app, and knew right away that I had to adapt them to be gluten-free. Add eggs, one at a time. Course: Dessert. This healthy apple pie bars recipe features all of the apple pie flavors you love and crave. Add 1/2 cup milk; mix well. The recipe is for thick, rustic crumb bars so the crumb crust has a real bite to it. Preheat the oven. PIN THE APPLE PIE BAR RECIPE HERE. STEP 1. These apple pie bars are made with a gluten-free, vegan crust and layered with crisp apples tossed in a cinnamon spice coating. 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