It’s rare to find such a young woman taste ‘sweet’ success at such a level, but Pooja Dhingra is a mean pastry chef with the business acumen to … Mumbai: Celebrated Pastry Chef and CEO of Le15, Pooja Dhingra, has remodelled her business plans for the new normal due to the coronavirus pandemic. About Pooja Dhingra. She opened in India's first macaron store and is the owner of bakery chain Le15 Patisserie that specialises in macarons and a host of french desserts. The cookies are crispy outside and soft in the centre and this recipe explains those tricks and tips. Founder and CEO of Le15India. He is called the Picasso of pastry. "I seek my biggest inspiration in travel". I like this seven-minute recipe because it's short, easy to follow, and looks delicious. Le15 Patisserie is unarguably one of the most sought after baking studios in the country, and she is driven to make it bigger and better. I’ve baked three recipes from the book till now: Jam Thumbprint Cookie, Baked Cheesecake with Cream Cheese Frosting and Oreo Cake … The cookbook, Pooja’s third, which released in February this year, boasts 100 eggless dessert recipes. Top reviews. 07-11-2020. We love it so much we named the company after our favourite Parisian quartier, the 15th arrondissement! She says for beginners it is very important to find a niche,"something that is your own, and sets you apart. What more Oye? }); chocolate fondant with salted caramel centre that were baked during the session. 5. Celebrating Creativity and Innovation Between the U.K. and the U.S. By Darren Darnborough. She says people today are applying all sorts of algorithms to understand the social media and its role, but for her it has just been the medium to share pictures of beautiful cakes and reach out to fellow foodies and 'share her life' on social media. - Wrote content for and managed all the digital and social assets for Le 15 Patisserie India's first stand-alone patisserie set up by Le Cordon Bleu alumnus Pooja Dhingra A post shared by Le 15 Patisserie (@le15patisserie) on Aug 24, 2018 at 11:36pm PDT. (Sorry this one is not eggless but you can check out my YouTube channel for some ð) Poojaâs PMS Cake 2.0 200 g Dark chocolate (I used callebaut 55%) 200g Butter (regular salted) 150g Jaggery Powder (can use castor/brown sugar) 4 eggs 80g flour 1 tsp Ashwagandha powder Method -Melt the chocolate and butter over a hot water bath or in the microwave (I used this) -Add the ⦠While the former was a two-tier chocolate cake with interesting figurines of the bride and groom on top, the latter turned out to be a more extravagant six-tier cake. Join Facebook to connect with Chef-Pankaj Lathi and others you may know. It's a double whammy—it's a great way to spend time and you end up with a sweet treat. Le15 Patisserie was her attempt to bring back all that she has learned and imbibed in her years in Paris. Then Canât Believe Itâs Eggless! Pooja also told us earlier in the day how her team has had a tough time hiding ingredients of the hazelnut crunch cake in her kitchen, for she could just not prevent herself from nibbling on the go! When Pooja Dhingra tasted her first macaron she immediately knew what she wanted to do with her life. It was back in 2008, and the young Indian woman was in Paris studying to be a pastry chef. by Pooja Dhingra happened. The Dark Chocolate and Sea Salt glaze with the cake mix is all the decadence you need! If you're looking to deliver Christmas in a box to your special ones' doorstep, our edit of curated gourmet hampers will do the trick. I'm a big fan of homemade granola. We not only focus on product which of course I am really proud of, but also on training and holistic learning." POOJA DHINGRA by Uppercrust India. You will learn the following in a 3 hour session with Pooja Dhingra of Le 15. Pooja Dhingra is an Indian pastry chef and a businesswoman. Here are some snippets from NDTV Food's interaction with Chef Pooja Dhingra that followed soon after. Some would come out of the oven soggy, some hard, some dense and some just tasted ânot-likeâ the ânormalâ cake! Since then, her business has grown 200 per cent. by Pooja Dhingra happened. 07-11-2020. Each order contains 1 packet (55 g) 1 Dark Chocolate and Sea Salt Glaze ( 30 g) The Chocolate Mug Cake Mix and Glaze is Eggless. A post shared by Pooja Dhingra (@poojadhingra) on May 24, 2017 at 2:40am PDT And the floral border at the bottom of Elle Fanning's Gucci gown were the ⦠Our mission has always been to bring our customers moments of joy through our products. Sonam Kapoorâs shimmery Elie Saab gown was translated into a champagne and chocolate tier cake. Pooja Dhingra is the founder of the Le15 chain of patisseries and cafes, which she founded in 2010. But, you can make this with Maggi. Try chef Pooja Dhingra’s PMS chocolate cake recipe to satiate sugar cravings Lifestyle Desk. Le15 Patisserie was started in 2010 by Chef Pooja Dhingra with the idea of bringing a little bit of Paris (and her favourite macarons) to India. Web English world traveler and businessman Ryan Roth founded Roth Management in 2009 with the goal of furthering todayâs creative landscape. If you’re someone that does not eat eggs, baking is the final frontier. Pooja Dhingra is pastry chef, and owner of the Le15 Patisserie bakery chain. As she parted, she also gave us few tips and tricks to keep in mind to bake a perfect chocolate cake.' So, it might come as a bit of a surprise when the “queen of macaroons” confesses her love for veggies and sugarcleanse diets. This was accompanied with free-flowing chatter about the journey into pastry making, her childhood love affair with baking and plans further. Macaron lady. We are planning to start a line of tasty desserts that are made with a bunch of healthy ingredients. "I think for me I didn't realise till I was about eighteen. Dec 5, 11 am. I ordered Pooja Dhingra 's Le15 Patisserie Pvt Ltd Comfort Cake Mix (Chocolate Hazelnut) With my first attempt at making the mix i slightly under… Liked by Pooja Dhingra Stoked to … It's been a rough ride for Le15 which celebrated its 10th anniversary on March 1 this year and had to eventually close down one of its most popular south Mumbai outlets later that ⦠Her other favourite pastime activities other than discussing food includes, reading, watching movies and binge-watching TV shows. googletag.enableServices(); I like this recipe because it shares the science of baking. We have made a list of Pooja Dhingra’s podcasts that every food and business lover should listen to. "I just enjoy posting pictures of yummy cakes". https://www.tatacliq.com/que/delish-healthy-christmas-cake-recipe Today, she has two books to her name. (Also Read: Sonam Kapoor Weds Anand Ahuja: Have You Seen The Couple's Adorable Wedding Cakes? Srishti and Shayan go head-to-head against Le15's own Pooja Dhingra! We got one of India’s top pastry chefs, Pooja Dhingra from Le 15 Patisserie, to share her top ten baking videos that are fit for both, the pleasure of viewing, and actually cooking out of. Thank You Pooja! Having baked without eggs herself, and catered to customers at Le15, her beloved chain of patisseries and cafes, she knew that a book of eggless recipes written for the Indian kitchen was a long time coming. Make the best Chocolate Mug Cake in under 2 minutes! Gourmet kitchen hampers. Can’t Believe it’s Eggless! Mumbai-based café and patisserie Le15âs pastry chef Pooja Dhingra takes inspiration from the 2019 Festival de Cannes to re-imagine macarons, meringues, cupcakes and more. Mumbai-based café and patisserie Le15’s pastry chef Pooja Dhingra takes inspiration from the 2019 Festival de Cannes to re-imagine macarons, meringues, cupcakes and more. Always sift your dry ingredients, this allows your flour gets some air that makes the cake rise better. Facebook gives people the power to share and makes the world more open and connected. And founder and owner of Mumbai s most famous French-style patisserie, Le 15. Having graduated from Le Cordon Bleu, Pooja wanted to o er Mumbai a taste of a classic French patisserie. Pooja Dhingra (born 1986) is an Indian pastry chef and businesswoman.She opened in India's first macaron store and is the owner of bakery chain Le15 Patisserie that specialises in macarons and a host of french desserts. Cupcake addict. Here, you will be taught how to craft a basic macaron shell, dark chocolate ganache and coffee ganache. She started out ten years ago. Global Living Magazine â Issue 17 | March/April 2015 When is an eggplant not an eggplant? Whether it was the black forest cake or the pineapple cake, we didn't know the world beyond brownies. The basics are the toughest to nail. Pooja Dhingra. Stories, Christmas 2020 Recipes: फिश à¤à¤¿à¤à¥à¤à¤¾ मसाला, Christmas 2020: पà¥à¤²à¤® à¤à¥à¤ रà¥à¤¸à¤¿à¤ªà¥, वà¥à¤à¤¿à¤à¥à¤¬à¤² मà¥à¤®à¥à¤à¤¼ रà¥à¤¸à¤¿à¤ªà¥, पà¥à¤°à¥ पà¥à¤°à¥ फà¥à¤°à¤¾à¤à¤à¤¼ रà¥à¤¸à¤¿à¤ªà¥, Celebrity Chef Pooja Dhingra is the alumnus of Le Cordon Bleu, Chef Pooja Dhingra's clientele today is a mix bag, She is also known as the macaroon queen of India, A post shared by Le 15 Patisserie (@le15patisserie). }); Pooja Dhingra sharing some tips and tricks of baking. Since then, her business has grown 200 per cent. It is my dream to meet him once in life.". So, it might come as a bit of a surprise when the âqueen of macaroonsâ confesses her love for veggies and sugarcleanse diets. It is me. Her passion for baking led Pooja to Le Cordon Bleu in Paris, and on her return she opened Le 15 Patisserie, which was soon a runaway success. 1. And this exact problem is what master baker and acclaimed entrepreneur, Pooja Dhingra, resolves with her third book, I Can’t Believe It’s Eggless. The Lifestyle Publication & Resource for Expats Worldwide. Happy Cakes to you, people. This is her story. googletag.cmd.push(function() { But it was only when I turned eighteen did I realise that I want to do this for the rest of my life." She is the owner of the rst lip-smacking macaroon bakery chain Le 15 Patisserie in Mumbai, India. googletag.enableServices(); Strawberry shortcake, Chrissy Teigen. Try chef Pooja Dhingraâs PMS chocolate cake recipe to satiate sugar cravings Lifestyle Desk. (Sorry this one is not eggless but you can check out my YouTube channel for some ) (Source: Pooja Dhingra/ Instagram) The Cannes Film Festival is undeniably a fashion extravaganza. Pro tip: it's a long process, be patient. Pooja travels extensively and loves mingling foreign cooking styles with hers. Pastry chef. I know I'm repeating this channel, but baking a good brownie is so important. The market is very tough and fiercely competitive, but it is also an exciting time to be here, since it is filled with opportunities. She is a graduate of hospitality from Cesar Ritz Colleges, Switzerland and trained at Le Cordon Bleu, Paris, for a Patisserie Diploma. Whether it was the black forest cake or the pineapple cake, we didn't know the world beyond brownies. From that fashion blogger to that distant aunt social distancing in the US, pretty much everyone we know is baking. If you feel like taking a challenge, try this recipe! Inspired by the classic French traditions and techniques of patisserie, we began our journey in a tiny kitchen in 2010. Pooja Dhingra started Le15 Patisserie when she was 23. We make our own at Le15 with chocolate and hazelnuts (it's more dessert than breakfast). Once made, you can spread this on toast, cake or just eat it with a spoon (like I do). Food is one of the best therapies that people need to lift their mood. Mumbai: Celebrated Pastry Chef and CEO of Le15, Pooja Dhingra, has remodelled her business plans for the new normal due to the coronavirus pandemic. Entrepreneur. Make sure you store all ingredients well and in right temperature. And this exact problem is what master baker and acclaimed entrepreneur, Pooja Dhingra, resolves with her third book, I Canât Believe Itâs Eggless. Her training is rooted in French style of pastry making but does she enjoy an occasional bite of Indian Mithais too? This recipe is great if you're looking for breakfast granola. "Yes I like Indian Mithais. googletag.pubads().enableSingleRequest(); Dessert Queen, Pooja Dhingra July 11, 2017 July 11, 2017 Amidst the rainbow colored macaroons and âIf looks could killâ kinda cupcakes, in this ride off Paris, came in gliding the fairy god mother of Bakery in Pink, Miss Pooja Dhingra. Deserts are just the icing on the cake, like literally. Being the founder of one of Mumbai's most popular dessert places, Pooja believes there are a number of things that have worked in favour of Le15 Patisserie's popularity, "Le 15 Patisserie is a bunch of things combined. They also experiment with their menu a lot. Pooja told us that for her baking has been a therapeutic exercise. In terms of flavours and embellishments too, wedding cakes are being treated in many new exciting ways, she revealed. Macaron lover. Make the best Chocolate Mug Cake in under 2 minutes! Some would come out of the oven soggy, some hard, some dense and some just tasted “not-like” the ‘normal’ cake! As an 'experience host' for Airbnb Experiences, she baked a delicious chocolate fondant with salted caramel centre and shared some fool-proof baking hacks too. This indulgent mug cake mix is the perfect fix for your mid night cravings. Here, you will be taught how to craft a basic macaron shell, dark chocolate ganache and coffee ganache. Macarons are sweet meringuebased confectioneries, usually made with egg whites, and this session will be conducted by the macaron-queen herself, Pooja Dhingra. }); Speaking of popularity, social media has played a significant role in making her one of the most well-known chefs of the country today. googletag.enableServices(); Srishti and Shayan go head-to-head against Le15's own Pooja Dhingra! Pooja Dhingra’s one bowl chocolate crumble cake. Chefs like Pooja Dhingra have become famous for this skill of theirs. Pooja Dhingra Curated. googletag.defineSlot('/1068322/ndtv_food_wap_article_mid_2', ['fluid', [300, 250]], 'adslotwapmid2').setTargeting('storyid','').setTargeting('context','').addService(googletag.pubads()); What more Oye? A nostalgic reminder of "home away from home", she revealed to us. I really love Bengali desserts especially the ones with nolen gur. Dec ⦠VERY excited to be in Pooja Dhingra's kitchen and baking the eggless carrot cake from her book- Can't Believe It's Eggless. Chef Pooja Dhingra's clientele today is a mix of college going youth, bollywood celebrities, and corporates. Each order contains 1 packet (55 g) 1 Dark Chocolate and Sea Salt Glaze ( 30 g) The Chocolate Mug Cake Mix and Glaze is Eggless. Cakewalk to Success. And what is her take on 'healthy desserts', can health and taste go hand in hand? This step by step recipe makes this quiche look super easy to make. You will learn the following in a 3 hour session with Pooja Dhingra of Le 15. Pooja Dhingra sought help from Sonam Kapoor for baking banana bread Not so long ago, Sonam Kapoor had posted a picture of herself spending me-time in the kitchen by baking a chocolate walnut cake. Pooja Dhingra during the masterclass at CAARA var taboola_mid_article_type = '1'; In a space dominated by men, Pooja has not only earned fame as a successful chef but also became one of India's most prominent young women entrepreneurs. But when can Delhi expect it's own Le15 Patisserie? This indulgent mug cake mix is the perfect fix for your mid night cravings. The biggest question I always get is: how do you make a cake eggless. Pooja Dhingra, a noted pastry chef and Masaba's BFF baked a delicious cake on the occasion of her birthday, and it was not one of your regular cakes… Author. (See Pics Inside), हिनà¥à¤¦à¥ रà¥à¤¸à¤¿à¤ªà¥à¤à¤¼, THIS WEBSITE FOLLOWS THE DNPA CODE OF ETHICS. The can’t-stop-won’t-stop cupcake moghul is self-publishing her latest cookbook—Can’t believe it’s eggless—which is out on 14 January.It may come as a surprise that a book about eggless treats was partly inspired by travels around the globe, but Dhingra swears by it. Ask her how she looks at her following and she will tell you that it is all pretty organic and comes very naturally to her, like any average young person in the world is today. Apart from sharing all the recipes to the tasty food and deserts, Pooja has her own podcast called the noSugarcoat. Shivesh teaches you how to make an easy eggless vanilla sponge cake (without an oven!). The only thing is that you must know what do you want of your dessert, do you want it to be ketogenic, vegan, gluten free or low cal. Pooja Dhingra sought help from Sonam Kapoor for baking banana bread Not so long ago, Sonam Kapoor had posted a picture of herself spending me-time in the kitchen by baking a chocolate walnut cake. I recently picked up “The Big Book of Treats” by India’s very own cake lady, Pooja Dhingra, or the “lover of macaroons”, as she likes to call herself. googletag.defineSlot('/1068322/ndtv_food_wap_article_mid_1', ['fluid', [300, 250]], 'adslotwapmid1').setTargeting('storyid', '').setTargeting('context','').addService(googletag.pubads()); googletag.cmd.push(function() { These fashion-forward desserts, inspired by the red carpet at 72nd Festival de Cannes, are … And this exact problem is what master baker and acclaimed entrepreneur, Pooja Dhingra, resolves with her third book, I Can’t Believe It’s Eggless. The trick is to make sure it’s just baked, so the centre is still gooey and soft. Her team needs time to figure out logistics in terms of capital and various other aspects, so Delhi would have to wait for now! From Japan, she brought back her liking for Macha and implemented the same in some dishes of her menu. The celebrity couple’s stunning wedding and reception cakes were made by popular pastry chef Pooja Dhingra. This is her story. On her plans of expansion, she tells us that they are currently working on developing a pan-India online delivery system. If you know me, you know my love for Chrissy Teigen (we're besties, in my head). Unlike your savoury goods, you have to be very mindful of the quantity of ingredients. She is the author of The Big Book of Treats, and would soon be 'heard' in 'No Sugar Coat', her web podcast with friends and peers. Try this recipe, From a breakfast bowl to chocolate chip cookies—here are 5 vegan recipes to carry you throughout the day. If you're looking to cook up something new in your kitchen, we got leading pastry chef, Pooja Dhingra of Le15 Patisserie, to take you through her virtual library of recipes. Back in 2010, when Chef Pooja Dhingra decided to foray into food business with an exquisite range of macaroons and a host of exciting French desserts, Mumbai ⦠The baking studio is a team of many budding and veteran pastry chefs who work tirelessly to bring out their best, perfectly styled desserts for the customers and that is what has contributed immensely in the popularity of the franchise. And, if you are kinda very fond of cakes then there’s a chance you know about the “Cake Star” as I call her-Yolanda Gampp. Be patient with your batter, make sure you mix your butter well with your sugar and flour and not rush through it. And that's something we all have in our pantry anyway. Having graduated from Le Cordon Bleu, Pooja wanted to o er Mumbai a taste of a classic French patisserie. Use good quality ingredients, right from chocolate, butter, flour. The cookbook, Poojaâs third, which released in ⦠4. "15 was the street's name where I lived in Paris". ~Ravjyot Arora About Sushmita SenguptaSharing a strong penchant for food, Sushmita loves all things good, cheesy and greasy. Shilpa Shetty's Birthday Cake Was "Super Se Upar"! There is also an 11th video that has nothing to do with baking, but we loved it so much that we had to share it with you. I baked brownies for my mom and my aunts. It's the end of the strawberry season. "Yes of course there can be a healthy, tasty dessert. With the wedding season around the corner, Pooja also gave us an insight into the wedding cake trends that are expected to make to rule this time. Thank You Pooja! "Get a weighing scale and weigh your ingredients'', warns the ace pastry chef. NDTV Food caught up with Chef Pooja Dhingra recently at CAARA, Delhi when she was in town for a hands-on baking workshop organised by Airbnb. Being in the business for close to a decade, when we asked Pooja to pick the biggest challenge of making desserts, she said, "The toughest challenge is to not eat them". The canât-stop-wonât-stop cupcake moghul is self-publishing her latest cookbookâCanât believe itâs egglessâwhich is out on 14 January.It may come as a surprise that a book about eggless treats was partly inspired by travels around the globe, but Dhingra swears by it. Christmas set, Rani Pink Gifts X Le15 by Pooja Dhingra. If youâre someone that does not eat eggs, baking is the final frontier. She keeps herself up to date with many international pastry chefs too. Pooja Dhingra’s Instagram bio aptly describes the life of … I always found it magical. The Dark Chocolate and Sea Salt glaze with the cake mix is all the decadence you need! For the uninitiated, Pooja has learnt the art of pastry making from the renowned Le Cordon Bleu culinary school in Paris. From Christmas cakes to coffee macarons, ... Pooja Dhingra. Recently, the Neerja actor helped the celebrity chef Pooja Dhingra to bake some scrumptious banana bread over a video call amid the COVID-19 lockdown. There was nobody who was doing macaroons when Le15 Patisserie started out, today Pooja Dhingra is popularly known as the 'macaroon queen' of India. googletag.cmd.push(function() { Canât Believe itâs Eggless! 10 years later, we can proudly say that weâve been a part of thousands of special occasions and moments while revolutionizing the pastry industry in India. Cookies, bars, cakes, tarts and macaroons — the simple recipes in Pooja Dhingra's book, The Big Book of Treats, make you want to give baking a serious shot, finds Phorum Dalal pooja dhingra home baker must buy cakes and muffins recipes are simple great book tried 10 recipes amazing book love this book book is great best book good book book is a must good recipes book on baking book recipes recipe ingredients beginners available. I love dulce de leche and was surprised by how easy it is to make at home. Who do you think will win this bake-off? Quick, easy, healthy. India’s macaron queen, Pooja Dhingra’s chocolate crumble cake is the ultimate comfort food. Highlights. What would she suggest to those who want to take their love for cooking on a professional level? Chef-Pankaj Lathi is on Facebook. You can order on their site from multiple corners of India and you'd have Le15 Patisserie's macaroons at your doorstep in 24 hours. All you need is a pressure cooker, a can of condensed milk and some patience. Isn’t it amazing that the cake industry has in itself a very big career scope in the twenty first century? Pooja Dhingra is at it again. If you ⦠It was back in 2008, and the young Indian woman was in Paris studying to be a pastry chef. Meet Pooja Dhingra. Presenting Cadbury Celebrations Christmas Cake. Pooja Dhingra comes up with a session in order to teach you a few things about Cup cakes and brownies. I know, I know, this is not baking. 2. Pooja Dhingra comes up with a session in order to teach you a few things about Cup cakes and brownies. Recently, the Neerja actor helped the celebrity chef Pooja Dhingra to bake some scrumptious banana bread over a video call amid the COVID-19 lockdown. (See Pics Inside) It's the end of the strawberry season. https://travelandleisureindia.in/chef-pooja-dhingras-favourite-recipe For The Cake Preheat the oven to 180°C and grease a loaf tin with butter. Le 15 Patisserie is now Bollywood s o cial and most preferred bakery. googletag.defineSlot('/1068322/ndtv_food_wap_article_mid_3', ['fluid', [300, 250]], 'adslotwapmid3').setTargeting('storyid','').setTargeting('context','').addService(googletag.pubads()); Podcast #NoSugarCoat. CURATED BY : She opened in India's first macaron store and is the owner of bakery chain Le15 Patisserie that specialises in macarons and a host of french desserts. Pastry chef, and owner of Le 15 Patisserie, Pooja Dhingra is best known for her light-as-air macaroons that look (and taste) like little parcels of perfection. If you want to eat something sweet and are worried because gyms are shut, try this recipe! This video helps you bake a cake brownie and a fudge-y brownie. She was also selected by Forbes India for their ‘30 Under 30’ achievers list for 2014 and the Forbes 30 under 30 Asia list. Her cooking videos in her tiny apartment are incredible and make me miss Paris so much. There is no denying the fact that it is becoming tougher for beginners to break into the market. There will be macarons. Find the recipe here. People will still have cakes, irrespective of a lockdown | Photo Credit: Twitter. She brought in the New York's penchant for cheesecake in her cheese cake macaroons, which also happen to be one of the most loved macaroons of Le15 patisserie. Pastry chef, and owner of Le 15 Patisserie, Pooja Dhingra is best known for her light-as-air macaroons that look (and taste) like little parcels of perfection. Baker. If you have to give people something that they would like to come back to, you have nothing to fear". When Pooja Dhingra tasted her first macaron she immediately knew what she wanted to do with her life. And why did she choose to call her baking studio, Le15 Patisserie? While the classic best-sellers are untouched, the new additions are given few weeks, "we have proper database in place to see how they are faring with customers and decisions on retaining them are taken accordingly," she revealed. You can select your ingredients accordingly." This Christmas, make a dessert with Cadbury Celebrations for your near and dear ones and show your love. Wreath cake, Sheetal's Baked With Love. 5 iconic dishes from around the world, and how to make them at home, Recipe: 2 healthy chocolate desserts that don’t compromise on taste, You can now cook from Emperor Shah Jahan’s original royal cookbook, Want to recreate Mira Rajput Kapoor's chocolate marble cake at home? "People are willing to try new cakes, they are so many opting for rustic and naked cakes." A post shared by Pooja Dhingra (@poojadhingra) on May 24, 2017 at 2:40am PDT And the floral border at the bottom of Elle Fanning's Gucci gown … She has been baking since she was a little girl, so where does she draw her inspiration from? I always loved baking, I started when I was six. Who do you think will win this bake-off? Pooja Dhingra started Le15 Patisserie when she was 23. 3. We love Paris. googletag.pubads().enableSingleRequest(); "I particularly love Pierre Hermes. She is the owner of the rst lip-smacking macaroon bakery chain Le 15 Patisserie in Mumbai, India. googletag.pubads().enableSingleRequest(); Le 15 Patisserie is now Bollywood s o cial and most preferred bakery. Pooja Dhingra is the founder of the Le15 chain of patisseries. She is a graduate of hospitality from Cesar Ritz Colleges, Switzerland and trained at Le Cordon Bleu, Paris, for a … (Also Read: Shilpa Shetty's Birthday Cake Was "Super Se Upar"!) This basic recipe can become one of your pillars for building a great dessert in the future. Terms of flavours and embellishments too, Wedding cakes in her tiny apartment are incredible and make me Paris... You a few things about Cup cakes and brownies about Sushmita SenguptaSharing a strong penchant for food, Sushmita all... The following in a 3 hour session with Pooja Dhingra those tricks and tips re that! They are currently working on developing a pan-India online delivery system chip cookies—here are vegan... 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